Most pistachio spreads out there? More hype than flavor. They're imported, overly processed, and barely deliver that true pistachio punch - often because there's hardly any real pistachio in them to begin with. At PistacYO, we took a different approach. We started with what matters: real, premium pistachios - lots of them. No shortcuts, no fillers. Just pure nutty depth, crafted into a spread that actually tastes like the star ingredient. And because pistachios are naturally rich and flexible, our spread isn’t just for toast. It stirs beautifully into lattes, tops ice cream like a dream, and pairs shockingly well with cheese, meats, and roasted veggies. The best part? We believe great ingredients shouldn’t be gatekept. While others mark up the “luxury,” we’ve made PistacYO easy to love and even easier to reach for — your everyday flavor upgrade.

PistacYO is crafted from high-quality ingredients: premium pistachios, high oleic sunflower oil, organic powdered cane sugar, organic oat milk powder and a pinch of salt. No palm oil. No artificial additives.

We get the concern - not all oils are created equal. That’s why we use high-oleic sunflower oil only. It’s never heated during production, so it keeps its integrity and nutritional benefits. In fact, high-oleic sunflower oil is rich in heart-healthy fats, similar to olive oil - just with a lighter, more neutral taste. It’s the perfect match: smooth texture, clean flavor, and all the space for pistachios to shine.

Yes! PistacYO is 100% vegan and dairy-free - perfect for plant-based lifestyles.

Yes. PistacYO contains pistachio nuts and is made in a facility that may process other tree nuts.

No refrigeration needed! Store it in a cool, dry place. For a thicker consistency, you can refrigerate after opening.

Just a small touch of organic powdered cane sugar to balance the natural pistachio flavor.

Spread it on toast, drizzle it on pancakes, swirl it in yogurt, bake it into desserts, or enjoy it straight from the spoon!

Yes! We use recyclable jars and minimal packaging - and we’re always working on making our products even more sustainable.